I am surprising my husband (and children) with a cruise in February for his 50th birthday. I am trying to decide between reserving Palo for brunch on his birthday or saving Palo for dinner instead.
Has anyone had experience with celebrating a birthday dinner on a DCL? If so, what restaurant were you at for your celebration? I’m sure the kids would like to be involved in dad’s birthday dinner, so that’s why I’m leaning towards visiting Palo for a birthday brunch instead of dinner and saving the birthday dinner for one of the regular restaurants.
If the Palo dinner is a lot better than the Palo brunch, then I can plan the dinner for a different night.
Any suggestions? Recommendations? Personal experiences?