So apparently the menu went up but was taken down after a few minutes. From the restaurant website (
LUNCH
Select One of Each: Lift-Offs (Appetizer) + Star Course (Entrée) / $55
LIFT-OFFS
BIG BANG BURRATA
Burrata di Mozzarella, Grilled Artichoke Hearts, Arugula, Sunflower Seed
Romesco
STARRY CALAMARI
Fried Calamari, Italian Cherry Peppers, Spicy Marinara, Roasted Pepper
Citrus Aioli
BLUE MOON CAULIFLOWER
Tempura Fried Cauliflower, Housemade Hot Sauce, Blue Cheese Dust
NEPTUNA TARTARE*
Yellowfin Tuna, Yuzu Ginger Miso, Soy, Avocado, Raddish, Apple, Sesame
Crackers
CENTAURI CAESAR SALAD
Miniature Romaine, Classic Caesar Dressing, Parmigiano Reggiano
SPACE GREENS
Bibb Lettuce, Dried Cranberries, Roasted Pears, Spiced Pecans, Apple Cider
Dressing
GALAXY GRAIN SALAD
Quinoa, Beluga Lentils, Roasted Red and Golden Beets, Oranges, King
Oyster Mushroom, Cashew Hummus
STAR COURSE
SEARED TUNA*
Spiced Yellowfin Tuna, Avocado, Marinated Egg, Brown Rice, Edamame,
Pineapple, Radishes
BLUEHOUSE SALMON*
Glazed Carrots, King Oyster Mushrooms, Baby Bok Choy, Ginger, Beurre
Blanc
CENTAURI BURGER*
Signature Beef Blend, White Cheddar Cheese, Bacon, Shredded Lettuce,
Tomatoes, Fried Potato Wedges, Sriracha Aioli
FLAT IRON STEAK*
Coffee Space Rub, Smashed Fingerling Potatoes, Cabernet Butter, Haricot
Vert
ROASTED FREE-RANGE CHICKEN
Chicken Roulade, Mashed Potatoes, Brussels Sprouts, Roasted Garlic
Thyme Jus
BAKED MACCHERONI
Candele Pasta, Sausage Ragu, Broccolini, Sheep’s Milk Ricotta, Béchamel,
And
DINNER
Select One of Each: Lift-Offs (Appetizer) + Star Course (Entrée) + Supernova
Sweets (Dessert) / $79
LIFT-OFFS
BIG BANG BURRATA
Burrata di Mozzarella, Grilled Artichoke Hearts, Arugula, Sunflower Seed
Romesco
STARRY CALAMARI
Fried Calamari, Italian Cherry Peppers, Spicy Marinara, Roasted Pepper
Citrus Aioli
BLUE MOON CAULIFLOWER
Tempura Fried Cauliflower, Housemade Hot Sauce, Blue Cheese Dust
NEPTUNA TARTARE*
Yellowfin Tuna, Yuzu Ginger Miso, Soy, Avocado, Raddish, Apple, Sesame
Crackers
CENTAURI CAESAR SALAD
Miniature Romaine, Classic Caesar Dressing, Parmigiano Reggiano
SPACE GREENS
Bibb Lettuce, Dried Cranberries, Roasted Pears, Spiced Pecans, Apple Cider
Dressing
GALAXY GRAIN SALAD
Quinoa, Beluga Lentils, Roasted Red and Golden Beets, Oranges, King
Oyster Mushroom, Cashew Hummus
STAR COURSE
SLOW ROTATION SHORT RIB
Braised Short Rib, Cheddar Grits, Bacon, Haricot Vert
FLORIDA RED SNAPPER*
San Marzano Tomato Broth, Fingerling Potatoes, Broccolini, Sicilian
Tapenade
ROASTED FREE-RANGE CHICKEN
Chicken Roulade, Mashed Potatoes, Brussels Sprouts, Roasted Garlic
Thyme Jus
X2 DUCK
Roasted and Confit Crescent Duck, Butternut Squash Flan, Brussels
Sprouts, Orange Glaze
TERRA-BOLOGNESE
Corn Linguine, Tempeh Ragu, Macadamia Nut “Ricotta”, Zucchini,
Mushroom
BLUEHOUSE SALMON*
Glazed Carrots, King Oyster Mushrooms, Baby Bok Choy, Ginger, Beurre
And then a section which I assume is extra
8 OZ. FILET MIGNON*
Cabernet Butter, Potato Leek Croquette, Haricot Vert. U10 Shrimp $9 / Half
Lobster $15
SPACE STATION SPECIAL
1.5 LBS BAKED WHOLE LOBSTER STUFFED WITH JUMBO CRAB*
Roasted Corn, Broccolini, Mornay Sauce. Supplemental $20
24 OZ. BONE IN RIBEYE*
Coffee Space Rub, Cheddar Leek Moonrock, Asparagus, Cippolini Onion.
Supplemental $18
SUPERNOVA SWEETS
CARROT CAKE
Plant-Based Carrot Cake with Plant-Based Cream Cheese, Candied
Walnuts, Toasted Pepitas
STICKY TOFFEE PUDDING CAKE
Dark Chocolate Sauce, Caramel Crunchy Pearls, Salted Toffee Drizzle
CHOCOLATE CHEESECAKE
Whipped Chocolate Ganache, Chocolate Sauce, White Chocolate Crunchy
Pearls, Cookie Crumbs, Dark Chocolate Shards
GELATO AND SORBET
Vanilla, Chocolate, Strawberry or Mango
LEMON MOUSSE
Lemon Mousse Sphere adorned with White Chocolate Rings, Lemon
Custard, Marinated Blueberries, Lemon Curd
SATELLITE SIDES
ROASTED FINGERLING POTATOES
FRIED POTATO WEDGES
BRUSSELS SPROUTS
BROCCOLINI