Anyone here been to BigFire? There is one reason I want to go. Tableside S’mores!
So how is the rest of the food? Are the sides any good? I will be saving room for dessert… I am kind of wondering if I should just get 2 sides for $6 each as my meal. Like au gratin potatoes and mac and cheese. I’m trying not to spend too much on this meal if I can help it. And DH tends to pick pricier items on menus… We could also try splitting an entree or burger.
Bigfire is very good.
I’ve never been to BigFire, but what I like to do when I go someplace for the dessert is to order it first. I’ve been known to even hold off on ordering other food until I’ve eaten the dessert so that I know how much room I have. Just an idea.
I love that idea! Maybe we could just order an appetizer and dessert. Order more after if we’re hungry 
Apps: fresh bread, mussels, and Brussel sprouts are amazing.
I can’t resist fresh bread lol
What @josephmatt said about the sprouts and mussels… Didn’t care much for the au grautin but its more about my tastes than anything else. The cheese was a bit to sharp for me. The beer braised scallops and steak were both top notch!
