I especially like that younger kids can SEE the food before they make their choice. I’ve had way too many kids order “Chicken tenders” expecting them to look one way and then it eat them after I spent $9 on them because they didn’t look “like the regular ones.” Same with Mac and cheese.
I am so not a gernaphobe but COVID has tried to break me. However,
Yes! Yes this! It is so anxiety provoking for me to have someone choosing the quantity of food I get. Or worse yet, touching certain foods to other certain foods on my plate.
Of course. But that was the point, lots of restaurants break lots of rules. And behind closed doors in the kitchen, they’re likely worse than what someone is doing in plain view
Didn’t die, but years ago a CDC study found that when many people thought that they had the flu, they actually were experiencing food poisoning … I’ve had my share of what I though was the flu.
This is key. Not only for the no surprises aspect you mentioned. Hungry but Disney-simulated kids are much easier to get fueled up when they can see and smell the food they think they don’t need.
One reason we’ll usually have at least one buffet scheduled each day. When they’re open.
That’s an excellent point. The thought that grosser things might be happening in the kitchen doesn’t help me deal with poor buffet behaviors, though, it just makes me want to stay home. I am a bit of a germaphobe, so denial is my friend. If I don’t see off-putting practices I can assume/pretend that they don’t happen. Yes, I know I am not really logical about this.
By flu do you mean how people misidentify gastrointestinal illness as “flu”? Or these people were really having symptoms of an upper respiratory illness?
In any case, buffets would die their own death if enough people didn’t care for them.
No buffets for us when we go this Fall. Unfortunately, people are still not sanitary even now. Why is it so difficult for people to actually wash their hands and have their kids do it too. I’ve seen too much that I won’t go to buffets again.